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Easy Tuna Casserole

Easy Tuna Casserole

    _ Ingredients

    1 (5 ounce) can tuna, drained

    3 cups cooked macaroni

    1 cup shredded Cheddar cheese

    1 1/2 cups French fried onions

    1 (10.75 ounce) can condensed cream of chicken soup

    _ Directions

    Prep : 15 m /Cook : 30 m /Ready In : 45 m

    Preheat oven to 350 degrees F (175 degrees C).

    In a 9×13-inch baking dish, combine the macaroni, tuna, and soup.

    Mix well, and then top with cheese.

    Bake at 350 degrees F (175 degrees C) for about 25 minutes, or until

    bubbly. Sprinkle with fried onions, and bake for another 5 minutes.

    Serve hot.

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